Rye bran chips, 100 g

Ingredients: rye bran (72%), sunflower seeds (11%), sesame seeds (6%), caraway (4%), linseeds (4%), edible iodised salt.

May contain traces of eggs, milk.

Bran refers to grain skin. For its effect on intestinal activity, bran used for food is often referred to as the “intestinal cleaner”. Rye bran is rich with fibres, minerals (magnesium, phosphorus, iron), vitamins (B1, B2, B6, B9, pantothenic acid).

Rye bran chips are seasoned with oilseeds: sunflower, sesame, linseed. They not only improve the flavour and give energy (being quite high in calories), but also supplement the chips with vitamins A, D, E, polyunsaturated fatty acids, minerals (zinc, calcium, iodine, fluorine, iron) and proteins. Caraway seeds give the distinct flavour, characteristic to the traditional rye bread. 100 g of these chips contain the entire day’s recommended amount of fibres. Rye bran chips make a great snack and also go well with various seasonings, spreads, salads or soups.