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Rye whole-grain biscuits, 170 g
€3.19
Mouth-watering handmade biscuits, offering subtle flavours as soon as you put them in your mouth. Fluffy, delicate and subtly sweetened. Baked of whole-grain rye and wheat flour, using real 82% butter and eggs, flavoured with cinnamon and ginger.
Ingredients: whole-grain rye flour (25%), whole-grain wheat flour, butter, sugar, eggs, baking flour (wheat flour, disodium diphosphate, sodium bicarbonate), ginger, cinnamon, edible iodised salt.
Contains: gluten-containing cereals.
Nutritional and energy value per 100 g:
| Energy value | 2116 kJ/ 506 kcal |
| Fat | 25 g |
| of which saturated fatty acids | 15 g |
| Carbohydrates | 58 g |
| of which sugar | 16 g |
| Proteins | 9 g |
| Fibrous materials | 7.6 g |
| Salt (naturally occurring sodium in the raw material) | 0,11 g |
Contains: cereals containing gluten.
Store in a dry, cool place.
| Weight | 0.170 kg |
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